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Post by Tia on Jul 26, 2005 16:01:17 GMT -5
Iced Vanilla Coffee
Use your favorite flavored coffee in this sweet drink.
8 cups hot brewed hazelnut-flavored coffee 1/2 cup sugar 1 tablespoon vanilla extract 2 cups skim milk 2/3 cup vanilla low-fat frozen yogurt, softened
Combine coffee, sugar, and vanilla, stirring until sugar dissolves. Stir in milk; cover and chill. To serve, pour 1 cup coffee into a glass, and top with 1 tablespoon frozen yogurt.
Yield: 10 cups (serving size: 1 cup)
NUTRITION PER SERVING CALORIES 70(23% from fat); FAT 0.2g (sat 0.2g,mono 0.0g,poly 0.0g); PROTEIN 2g; CHOLESTEROL 2mg; CALCIUM 70mg; SODIUM 32mg; FIBER 0.0g; IRON 0.8mg; CARBOHYDRATE 14.7g
Holly Berkowitz Clegg Cooking Light, MARCH 1995
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