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Post by Tia on Nov 8, 2005 11:24:23 GMT -5
* Exported from MasterCook * Banana Bread Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 Cup Unsweetened Applesauce 3/4 Cup Sugar 1/2 Cup Egg Beaters® 99% Egg Substitute 3 Large Bananas(ripe) 1/4 Cup Skim Milk 1 Cup All Purpose Flour 1 1/4 Cups Whole Wheat Flour 3/4 Teaspoon Baking Powder 3/4 Teaspoon Baking Soda Cream applesauce and sugar. Add eggs, bananas, milk and mix well. Sift dry ingredients. Stir well. Bake in loaf pans in 350 oven 35 min. or until done.This will make 2-3 loafs,depending on the size of the loaf pans you use. S(Internet Address): "http://mrstia.proboards45.com(located under breads/muffins w/pic)" - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 197 Calories; 1g Fat (2.6% calories from fat); 5g Protein; 45g Carbohydrate; 3g Dietary Fiber; trace Cholesterol; 153mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 1/2 Fruit; 0 Non-Fat Milk; 0 Fat; 1 Other Carbohydrates.
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