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Post by Tia on Oct 19, 2005 17:00:40 GMT -5
* Exported from MasterCook * Whole Wheat Chocolate Chip Cookies Recipe By :Unknown Serving Size : 24 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c. Splenda 1/2 c. packed brown sugar 1 cup Reduced Calorie Margarine 1 tsp. Vanilla 1 Egg White 2 c. Whole Wheat Flour 1 tsp. Baking Soda 1/2 tsp. Salt 6 Ounces Semisweet Chocolate Chips Heat oven to 375. Mix sugars, butter, vanilla and egg white in large bowl. Mix flour, baking soda and salt, and add to the sugar mixture. Stir in chocolate chips. Drop by rounded tablespoonfuls about 2 inches abart onto ungreased cookie sheer, (I used parchment paper). Bake 8-10 minutes or until light brown. Center will be soft. Cool slightly, remove from cookie sheet onto rack. S(Internet Address): "http://mrstia.proboards45.com"(located under cookies w/pic) - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 136 Calories; 6g Fat (38.5% calories from fat); 2g Protein; 20g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 211mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1 Fat; 1 Other Carbohydrates.
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