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Post by Tia on May 25, 2005 12:15:02 GMT -5
Buffalo Chicken Dip
2-10oz cans chicken breast 3/4 c hot sauce 1 c lf ranch dressing 12 oz ff cream cheese Heat chicken & hot sauce in skillet, then add dressing & cr cheese-once that is all melted & hot transfer to crockpot, serve w/ celery sticks
1/4c = 1pt 1/2c = 2.5pts
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