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Post by Tia on Aug 24, 2005 13:23:48 GMT -5
* Exported from MasterCook *
Cream Cheese Frosting
Recipe By : Serving Size : 20 Preparation Time :0:00 Categories :
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 box sugar-free vanilla pudding and pie filling -- SF/FF Instant 2 cups skim milk 6 ounces light cream cheese -- softened
In a small bowl combine pudding mix and milk beat on low speed to mix well. Add cream cheese. Increase speed and beat until smooth.
Description: "WW=1" Yield: "2 tablespoons" - - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 32 Calories; 2g Fat (43.4% calories from fat); 2g Protein; 3g Carbohydrate; 0g Dietary Fiber; 5mg Cholesterol; 84mg Sodium. Exchanges: 0 Lean Meat; 0 Non-Fat Milk; 0 Fat; 0 Other Carbohydrates.
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